Buffet
Stien’nboer buffet 3
Cold dishes:
Beef salad, potato salad, 2 types of raw vegetables and baguette with 3 cold sauces.
Warm meals:
Pork tenderloin in mushroom cream sauce, ham in red wine sauce, satay in satay sauce, chicken in mustard sauce, fish stew with dill sauce, fried potatoes, rice and fries.